Blog

Ice and Rugby: the benefits of cryotherapy

date_range 23 May 2022
Read More

B-Qube: crystalline ice, transparent as glass

date_range 12 May 2022
Read More

The use of ice in dance clubs

date_range 05 May 2022
Read More

Trends in Mixology sector

date_range 05 May 2022
Read More

B-Qube: ghiaccio dal sound fashion

date_range 29 April 2022

by Roberto Alori | Drink Influencer

Read More

The culture of Ice in bartender schools

date_range 03 March 2022

by Fabio Lunghi | Flair Academy Tutor

Read More

Ice Factor: professional training

date_range 25 February 2022
Read More

B-Qube: Acrobatic Ice

date_range 24 February 2022

by Roman Zapata | Flair Bartender

Read More

Ice Cube: ice for connoisseurs

date_range 07 April 2021

by Mirko Turconi | Bartender Manager

Read More

Ice Pebbles: ice for elite muddlers

date_range 06 April 2021

by Carlotta Linzalata | Mixology Manager

Read More